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Buffet Menus

Festive season is fast approaching and we have an excellent selection of cocktail and buffet menus lined up for your seasonal entertainment along with professional outdoor catering staff to make it a memorable one
Contact- T Rizwan Nazir- Dir Operations  0722 134468  or Nathiees - 2300183

Christmas Menu 01
Effective Dec 1-31

Salads
Honey glazed roast chicken and orange salad with almond flakes
Roasted squash and asparagus with herb vinaigrette dressing
Lemongrass marinated tofu with grilled young corn salad
Mixed seafood salad with melon and sweet chili dressing

Assorted bread & butter

Mains
Brazilian Christmas rice with sautéed nuts and raisin
Macaroni au gratin with pesto
Pan seared barramundi fillet coated with lime, ginger and cilantro
Maple glazed roast turkey with traditional accompaniments and cranberry sauce
Oven roasts pork with grilled pineapple and roast jus
Slow cooked Beef loin with Red wine sauce
Braised red cabbage with brussels sprouts
Fried potato with rosemary and garlic

Dessert
Christmas pudding with brandy butter
Yule log
Mince pie
Baked Chocolate cheese cake
Rs.3400+++
Require Min 25 pax and 48 hours notice


Christmas menu 02
Effective Dec 1-31
Salad
Beer glazed sausages on a bed of sauerkraut
Roast duck with orange and poached apple
Ice berg with avocado and caramelized walnuts
Grilled vegetable with creamy balsamic dressing
Assorted Cold Meat Platter

Asparagus soup with garlic croutons

Assorted bread and butter

Mains
Balinese rice with roasted peanut and fried onion
Penne with fried eggplant, tomato and mozzarella
Grilled Barramundi fish with tomato, capers, black olive salsa
Maple glazed roast Turkey with traditional bread stuffing, rich Turkey jus and cranberry sauce 
Roast leg of lamb with rosemary mint and brown sauce
Honey roast pork with plum sauce
Vegetable au gratin
Spiced Roast Potato with coriander, cumin and black pepper 

ACTION COOKING
Batter fried Prawn with garlic mayo


Dessert
Christmas pudding
Apple Helene crumble
Blueberry cobbler
Lemon meringue angel cake
GingerCookie nougat mouse
Rs.4200+++

Require Min 25 pax and 48 hours notice
Please contact T Rizwan Nazir – Dir Operations on 0722 134468 for reservations

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