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Christmas Menu (24th December - 25th December 2017)
Start
December 24, 2017
End
December 25, 2017
Venue
Cost
Christmas menu 24th Dinner
25th Lunch and Dinner


Starters
Duck and pork terrine with cranberry and pistachio
Rs 1200

Fresh warm asparagus with smoked salmon, poached egg, avocado salsa with tomato gazpacho
Rs 1450

Roasted Squash Soup with Garlic Crouton
Rs 550

Mains
Caramelized onion, mushroom, cheese and hazelnut Mille Feuille
Rs 950

Pan roast Salmon with vegetable quiche,soft boiled egg and tarragon butter sauce
Rs 1950

Herb marinated Pork fillet with bacon wrap, sausages, brazed cabbage and mustard sauce
Rs 1800

Beef Wellington with pumpkin gratin,sautéed spinach and almond potato with oxtail Jus
Rs 2950

Maple glazed roast Turkey with traditional accompaniment, roast potato and cranberry sauce
Rs 1700

Almond crust grilled Lamb chop with cheesy veggie quiche and blueberry rouge
Rs 3300

Dessert
Christmas pudding with brandy butter sauce
Rs 650

Avocado Cassata Siciliane with berry sauce
Rs 600

Rich Chocolate soufflé with spumoni ice cream and coconut sauce
Rs 600

Above subject to govt tax and service charge Enjoy with a selection of Festive cocktails, fine wines and fresh beverages
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